Are Kai and Shun the same?
Shun Cutlery is a kitchen knife brand of the KAI Group, headquartered in Tokyo, Japan. In the United States, Shun is sold by Kai USA in Tualatin, Oregon—alongside the Kershaw Knives and Zero Tolerance Knives brands.
Does Kai make Shun?
Shun cutlery is handcrafted in Japan by the Kai Corporation. Incredibly sharp edges, partnered with a stunning aesthetic, set Shun knives apart from every other kitchen knife on the market today.
Are Shun knives overrated?
Bottom line — if you’re looking for premium Japanese-style kitchen knives, Shun should be at the top of your list. They’re expensive but absolutely worth the price because you get gorgeous handcrafted knives that perform as well as they look.
Who owns Shun?
the KAI Group
Shun Cutlery is a relatively young brand within the world of knife-making, but their origins date all the way back to the early 20th century. Shun is owned by the KAI Group, which is headquartered in Tokyo, Japan, creating all sorts of cutlery such as folding knives, razors, and kitchen knives.
How old is Shun cutlery?
A Tradition of Quality While the Shun brand is relatively young, its pedigree goes back much, much farther. Over 112 years ago—in a city with a blade-making tradition that itself goes back over 800 years—Saijiro Endo first set up shop in Japan’s famous Seki City.
Is Shun owned by Kershaw?
Kershaw Knives is part of the KAI Corporation, a family-owned company located in Seki City, Japan and which celebrated its 100th anniversary in 2008. The KAI USA, Ltd. division, led by Mr. Jack Igarashi, is responsible for the Kershaw Knives, Zero Tolerance Knives, and Shun Cutlery brands.
What is better than Shun?
Wusthof edges are more durable and will retain their edge for longer periods. Shun has 11 knife lines, each with unique Japanese designs for superior performance and an elegant look. Wusthof has 5 unique knife lines, which are also beautifully designed, but theirs have a traditional western look.